Chaplin’s handmade dumplings have been honed with years of perfection from his time spent at Rex, the Orlando Culinary school and various Asian inspired kitchens such as Toki Underground. The Knockout ramen packs a fist full of Pork Shoulder, Chaplin’s amazing handmade noodles, a soft boiled egg, pickled ginger, and scallions in a Tonakatsu Broth.
Working with the Micah and Ari’s vision of the bar, Chaplin’s has created an Adults Only menu dubbed “Drunken Masters” that pack a solid intake of alcohol. “28 day Dry Aged NY Strip (soaked in Yamizake 12 year old Scotch for 7 days) ground and mixed with roasted shitakes, porcini and oyster Mushrooms, lightly marinated in roasted garlic, fresh scallions and ginger with a hint of Mirin and Shoyu”. If you’re wondering, yeah it’s as it sounds.